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Thanks, everyone, for your responses to my Dunkaccino question.  Most
people felt there was nothing specifically "gluten-full" in it, but that
the artificial flavors and non-dairy creamer and other funky ingredients
are questionable.  Also, it's so milky that it's bound to cause problems
with those of us who are lactose intolerant.
On a personal note, it didn't stay with me very long : )
That'll be my last Dunkaccino!

-trish

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