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Subject:
From:
Louis Ferrante <[log in to unmask]>
Date:
Mon, 24 Jul 1995 22:36:07 -0400
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<<Disclaimer:  Verify this information before applying it to your situation.>>

My wife has been adhering to a gluten free diet for the last four years
(ever since her diagnosis). She has been searching for a good pizza dough
recipe for the longest time. She has experimented with various combinations of
corn and rice flour but has not been able to create something to her liking.

Does anyone have access to a good pizza dough recipe? Help!

Lou Ferrante
Nobleton, Ontario, Canada
[log in to unmask]

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