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I contacted the Richardson Spring Creek BBQ this morning to inquire about
gluten free food items after reading about it in the local celiac support group
newsletter.  The manager is on vacation and I talked to the assistant manager.
He said he didn't have the slightest idea if they had any gluten free food
items on menu and had never heard of this before.

Have any of you eaten at Springcreek?  If so, please post a list of items we
can eat.  We used to eat there before being diagnosed and their food as always
great.  Thanks.

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