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Subject:
Summary Re: Roasted sunflowers
From:
COLLEEN WAYNE <[log in to unmask]>
Reply To:
COLLEEN WAYNE <[log in to unmask]>
Date:
Mon, 13 Dec 2004 13:29:28 -0800
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<<Disclaimer: Verify this information before applying it to your situation.>>

The consensus appears to be that sunflower seeds, regardless of brand, are relatively safe and have "almost no chance of gluten."  Raw seeds from Whole Foods were also recommended......Thanks!

*Support summarization of posts, reply to the SENDER not the CELIAC List*

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