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Hi everyone, My name is Anne and I am a new member and I am hoping some of
you can help me. I am, besides having intolerance to gluten, very sensitive
to chemicals (formaldehyde,pesticides and preservatives) and on top of that I
am allergic to many foods. I would like to find a recipe for some kind of
bread that does not have in it :   eggs
                                   soy
                                   dried milk (which has soy in it)
                                   tapioca flour
                                   nuts
          maybe I am asking for the impossible. I am just so hungry for some
kind of bread, anything that looks like it.

        Anne in S.California