CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
MRS JOANNE R EGGLESTON <[log in to unmask]>
Date:
Sun, 18 Feb 1996 14:45:40 EST
Content-Type:
text/plain
Parts/Attachments:
text/plain (11 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>
 
Does anyone know if there is anything to be concerned about when
purchasing balsamic vinegar?  Does it matter if it is fermented or
distilled?  I'm  not quite sure if I understand the difference.
Forgive me if this has previously been discussed.  Thanks for any
help!!
 
Diana
Iowa

ATOM RSS1 RSS2