CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Sherri T Miller <[log in to unmask]>
Date:
Wed, 4 Oct 2000 12:35:46 -0400
Content-Type:
text/plain
Parts/Attachments:
text/plain (32 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

I think someone recently was asking about oreo-like cookies. I just came
across these while looking for another recipe.

This is a great gf recipe site: http://www.celiac.com/recipes.html   I
have already saved about two dozen recipes from it!

--------

Oreo-Style Cookies
This recipe comes to us from Phyllis Chinn.

1/4 cup cocoa or carob powder
1/4 cup potato flour
1/4 cup rice flour
1/2 cup white sugar
3/8 cup stick margarine
1 egg

Preheat oven to 350. Grease cookie sheet. mix dry ingredients. Beat egg.
mix egg and margarine. mix in with dry ingredients (may have to use
hands). With dough, form cylinder-shaped balls and put on sheet. Flatten
with a fork dipped in cold water. Bake at 350 for 12-15 minutes. Once
cooled, put frosting between the smooth halves of the cookies, sandwich
two together and voila!

------

Sherri Miller in Georgia, USA
[log in to unmask]

ATOM RSS1 RSS2