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Subject:	AD: A Gluten/Wheat Free Dining Out Book
From:	Jeff Beavin <[log in to unmask]>
Reply To:	Jeff Beavin <[log in to unmask]>
Date:	Mon, 1 Sep 2003 20:32:07 -0400
Content-Type:	text/plain
Parts/Attachments:	text/plain (12 lines)

<<Disclaimer: Verify this information before applying it to your situation.>>

Wouldn't it be a lot easier in today's busy world if you could increase your choices of eating establishments as a Celiac? Wouldn't it be great if you didn't have to do the work to actually get the lists of gluten/wheat free foods from the restaurants?

Well the best part is it's already been done for you. The Gluten/Wheat Free Guide to Eating Out has 50 national/regional restaurants and their lists of gluten/wheat free foods they have provided. It's all compiled in a handy pocket/purse sized booklet with a durable cover. Easy to take with you and great for trying new restaurants. It is excellent for business/personal travel, families or for looking for alternatives to eating out.

Go to www.goodhealthpublishing.com and purchase a copy today!

P.S. Always field verify the restaurant's conditions.

*Support summarization of posts, reply to the SENDER not the CELIAC List*

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