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Hello All,


I will need to be away this weekend quite unexpectedly.  Looks like the most probable food option will be a Panera Bread.  I don't have a lot of experience dealing with this food chain, but I know that people on this list have spoken about it positively and would so appreciate your help.  


Panera's website does not have a GF list per se, but does list ingredients of individual dishes.  However, there are some items listed that I, of course, am questioning -- "cream sauce," "seasonings," "broth."  Does anyone have suggestions for how to figure out what's GF?  


Many thanks!


Justine
NYC
 

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