<<Disclaimer: Verify this information before applying it to your situation.>>

I sent this recipe to Lisa who asked for a cake recipe and decided I would
share it with the group.  There is no flour in it at all.  I got it from a
non celiac friend who says it is scrumptious and very easy to make.  Enjoy,
Kathy


ROYAL PECAN CHOCOLATE GATEAU

1/2 cup melted butter
1 1/4 cup sugar
4 T. cocoa
4 eggs
1/2 tsp. baking powder
1 tsp. vanilla
2 cups pecans

Pour all ingredients into a food processor. Process for 30 secs, scrape
down sides. Process again for 30 secs. Pour into a buttered spring-form
pan. Bake at 350 for 35 minutes

Melt together the following:
1/4 cup milk
1/2 cup chocolate chips

wisk and pour over cake


I have a 10" spring-form pan so I make this recipe 1 1/2 times or cake
will be too thin.
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There is none like the God of  Israel
Who rides the heavens to your Help
And through the skies in His majesty
the eternal God is your dwelling place
and underneath are the everlasting arms
Deut:  33:26-27