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Hello, list!

We read in the archives that Rice Dream is NOT gluten-free because they use
barley water in the processing (see Bill Elkus's 15 Feb 1996 post on this
topic).

We wonder whether there exists a comprehensive list of milk substitutes and
their GF status.  Here in L.A., the alternatives are generally Soy-Um,
Almond Mylk, Pacific Rice Milk, and of course Rice Dream.  No doubt there
are variants on the theme throughout the country.  We'd be delighted to
post all responses.

Thanks!

Tom and Donna.