<<Disclaimer: Verify this information before applying it to your situation.>>

David J Walland wrote:

> While Coleman's "English Mustard" IS blended with wheat flour, quite
> a  number of their mustards are not.  They
> seem to be fairly good in the UK about declaring properly on their
> products ...

The following is the response I received from a young lad who is trying
to promote one of his favourite foods.

> Well, I just called the Reckitt & Colman Company and asked them WHAT the
> ingredients are. And they said:
>
> "Ground Mustard Seed without bran"
>
> That's it! I asked them again if they are sure! They said that they got
> that straight from the book...
>
> Then I asked them if it is GLUTEN FREE... They said:
>
> "Yes."
>
He was referring to Colman's English Mustard which does contain Wheat flour.
His site can be seen at   http://www.ilhawaii.net/~danrubio/mustard/

As a rule I now check everything made by Colman's every time I consider
buying it. If it is not listed in the UK Coeliac Society's little red
book ... I don't buy !