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Hi all,

Well it seems that the product holds up to it's advertising for being GF.  I
received several posts (thanks to all!) from people who have no reaction to
this product.

Several people asked if I am sensitive to lentils.. but I'm not

Several mentioned the possibility that it was the high fiber content, and
this is the one that is leaving me with an impression......I suppose it could
be the fiber content.. but I ate very little of it this time since I thought
that there was a still a possibility that this product had caused some
reaction in me.

As far as sauce, I only had it w/butter and salt, so there was no chance of
contamination here.....

Thanks again for all the responses.. I'm glad some are able to enjoy this
product.. I DID like it, but will stay away from anything that is noted as
high fiber for a while!