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Sat, 22 Jul 1995 12:11:36 -0400
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<<Disclaimer:  Verify this information before applying it to your situation.>>

In the continuing discussion of where gluten could be in cheddar cheese...I
thought it could be in the Annatto (sp) coloring.  I know this is still being
discussed. but until the answer is cleaar I eat on white(light) cheddar
cheese.

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