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Subject:
From:
Janet Lowery <[log in to unmask]>
Reply To:
Janet Lowery <[log in to unmask]>
Date:
Sun, 14 Mar 2004 17:56:21 -0600
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<<Disclaimer: Verify this information before applying it to your situation.>>

MAY CELIAC SUPPORT GROUP MEETING
Saturday, May 1, 2004 at 2:00 p.m.
Centennial Medical Center
2300 Patterson Street, Nashville
3rd Floor Tower Training Room

DIRECTIONS
From 40, take Church St. exit West towards Baptist Hospital. Follow Elliston
Place to 23rd Ave., turn right, go approx. 2 blocks. Just under black
walkway, turn left into parking garage. Stay to left, park near red
elevator. Take elevator to 3rd floor. Follow signs to meeting room.

From 440, take West End past Centennial Park to Elliston Place. Turn left on
23rd Ave., go approx. 2 blocks. Just under black walkway, turn left into
parking garage. Stay to left, park near red elevator. Take elevator to  3rd
floor. Follow signs to meeting room.

SPEAKER
Mark C. Houston, M.D., SCH, ABAAM, FACP, FAHA

Dr. Houston specializes in hypertension, lipid disorders, prevention and
treatment of cardiovascular diseases, nutrition, clinical age management and
general internal medicine with an active clinical and research practice as
well as teaching responsibilities for Vanderbilt medical students, interns
and residents. He is presently Associate Clinical Professor of Medicine,
Vanderbilt University School of Medicine and Director of the Hypertension
Institute, Vascular Biology and the Life Extension Institute, Saint Thomas
Medical Group, Saint Thomas Hospital and Health Services. He is also
Associate Director of Clinical Research, Section Chief of the Division of
Nutrition and Director of CME in the Hypertension Institute. He is staff
physician of the Vascular Institute of Saint Thomas Hospital.

Dr. Houstonıs lecture is called ³Evidence Based Alternative Integrative and
Complementary Medicine with emphasis on Vitamins, Antioxidants and
Nutraceuticals in Health and Disease.²


GLUTEN FREE FOOD SAMPLES
Namaste Foods ‹ mixes for muffins, pizza crust & desserts
All of the mixes are wheat, gluten, dairy, corn, potato and soy free. And,
Namaste Foods products are made in a facility that contains no wheat,
gluten, corn, soy, potato, dairy, or nuts leaving virtually no chance of
cross-contamination. The best news is that all the mixes taste GREAT! You
don't have to sacrifice taste to beat your allergies any longer. Check out
their website at www.namastefoods.com

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