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Date: | Wed, 4 May 2005 03:08:05 -0700 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
A fellow list-member just shared a list of gluten-free blue cheeses with me
which I'd like to pass along to everyone else, too. I'm still looking for a
gluten-free, dairy-free one as well (a bit much to ask, but worth looking
for, I think :-) In the meantime, I'm very happy to have this list!
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The Danish Green (basically the same as a blue) used at Outback (Green
Island, St Clement's) is gf, as is King's Choice from Swiss Rose (confirmed
by me). Another poster said that Rosenborg is gf.
For prepared dressings, Ken's and Litehouse both list their blue cheese as
gf.
Saputo (treasure cave) uses bread for their original mold prep, but says the
final results tests gf (less than 4PPM).
None, unfortunately are dairy free. However, if not casein
intolerant/allergic, lactose intolerance does usually resolve after 6-12
months on the gf diet.
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Thanks again!
Kirsten
****
Kirsten Klinghammer
Rescue, California, USA
*Please provide references to back up claims of a product being GF or not GF*
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