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Subject:
From:
Dennis Ashuk <[log in to unmask]>
Reply To:
Dennis Ashuk <[log in to unmask]>
Date:
Wed, 26 Dec 2007 14:55:53 -0700
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<<Disclaimer: Verify this information before applying it to your situation.>>

I wish to thank all who have submitted their thoughts, ideas, and recipes.  I am
summarizing all that I have received in the attached WORD document.  In order not to
misinterpret any input I have cut and pasted exactly what I received.  If something
appears amiss or unclear please send me an email.  If I can't clear up the situation
I will make contact with the originator to resolve the situation and get back to you
unless the originator will agree to contact you directly.

Original request:   The stuffing recipe we have is somewhat traditional, nothing
fancy. The only difference now is having to use GF bread crumbs/cubes versus the
regular.  The problem we run into is that of excessive moisture after the cooked
stuffing is removed from the turkey.

Does anyone out there have a solution?

Also, would any of you like to share your favorite recipe?  We would love to try
anything different.

Again, thanks to all who responded to my request.

Dennis

 


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