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Subject:
Biscotti
From:
Roben Gerson <[log in to unmask]>
Date:
Fri, 10 Mar 1995 14:24:55 -0800
Content-Type:
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<<Disclaimer:  Verify this information before applying it to your situation.>>

I have been ordering several varieties of biscotti from a gluten free
baker in San Francisco.  My two favorites are almond and chocolate
hazelnut.  There are also choco chip, lemon and low fat varieties.  This
company also makes breakfast bars have not yet tried.  Randy is very
helpful and listens to all suggestions customers make.

G! Foods
3536 17th Street
San Francisco, CA  94110
(415)255-2139

Mixes are  great but I love having a treat that is ready to eat.

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