<<Disclaimer: Verify this information before applying it to your situation.>> In celebration of Cinco de Mayo this week, I would love to share my recipes* with you of wonderful gluten free Mexican fare, such as my best tortilla soup, SW pinwheel appetizers, true (not Tex-Mex!) enchiladas, flour tortillas, and more. These recipes are from my cookbook: "Delicious! The Very Best of Gluten Free and Wheat Free Cooking" My cookbook is available at: Amazon.com http://www.amazon.com/gp/product/0615305709/ref=cm_sw_su_dp/184-2402254-2004142 And also at my website: www.CeliacDiseaseInfo.org From Gluten Free Foodie Heaven blog: http://glutenfreefoodieheaven.blogspot.com/2011/01/best-tortilla-soup.html http://glutenfreefoodieheaven.blogspot.com/2010/10/gluten-free-pinwheel-appetizers.html http://glutenfreefoodieheaven.blogspot.com/2010/07/mexico-city-style-enchiladas.html http://glutenfreefoodieheaven.blogspot.com/2011/03/flour-tortillas.html Also posted just this past week are: Green Chili with Pork and Pozole and Diane's (awesome!) Chili Rellenos, which are currently available only at my blog. ENJOY! Diane B. Jacobs, author "Delicious! The Very Best of Gluten Free & Wheat Free Cooking” www.CeliacDiseaseInfo.org www.GlutenFreeFoodieHeaven.blogspot.com www.GlutenFreeFarmersDaughter.blogspot.com *Recipes are copyrighted. * Send administrative questions to mailto:[log in to unmask] * Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC
