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From:
Barb Wieland <[log in to unmask]>
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Date:
Wed, 19 Oct 2011 11:26:58 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>

Just returned from a New England and Canada cruise on the Norwegian  Jewel. 
 So long as we ordered ahead and ate in one of the 2 main dining  rooms, we 
had great gluten free meals.  There was a waiter/waitress in each  of those 
dining rooms that was designated to deal with people on special  diets.  
They had gf bread, buns, waffles, pizza crust, cookies on board  anyway.  I 
think they were frozen but tasty enough.  We did eat at the  Tex-Mex specialty 
restaurant one night and had a terrific meal (lobster tacos  entree).
 
On the stop at Sydney, Nova Scotia, our tour took us to the small town of  
Baddeck as the lunch stop.  There was a pizza by the slice place.  I  asked 
if they had gf pizza.  They did because one of their regular  customers was 
gf.  They used Kinnikinnick square pizza crusts.  My  husband and I agreed 
that it was one of the best gf pizzas we had ever  had.  The people that ate 
at the sandwich shop next door said there was a  sign on the wall saying 
they had gluten-free bread.
  Barb in Springfield, OH

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