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Happy Gluten-free New Years everyone!  Glutenfreeda.com, the online gluten-free
gourmet cooking magazine celebrates the first issue of the year with new features
informative articles, spectacular gluten-free recipes and step by step online cooking
classes like this month's 'Perfect Fried Chicken'.  Read all about 'The Best Chilis',
'Pot Roast: The Genuine Comfort Food', 'Bar Cookies and Brownies', 'Real Men Eat
Quiche' and Casein-free Quick Breads and Muffins.  To start the year off right we've
included 'Low-fat Recipe Tips' chock full of ideas to help you lower your fat intake.
This month's International Cuisine takes us to the hills of Ireland; great Irish recipes
that will warm your cold winter nights.  And, January wouldn't be complete without
out-of-this-world munchie and game day recipes to satisfy that crowd on Superbowl
Sunday!  As always, Glutenfreeda.com is complete with Product Testing, complete
menus, 5 Ingredients or Less, 30 minute meals, cooking for children and so much
more!   Logon to www.glutenfreeda.com and find out how exceptional gluten-free
cooking, eating and entertaining can be!

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