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Subject:
From:
"George V. Spanos" <[log in to unmask]>
Date:
Thu, 16 May 1996 13:32:16 EDT
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<<Disclaimer: Verify this information before applying it to your situation.>>
 
A recent post mentioned that there are trace elements of gluten in all forms
of Advil according to the manufacturer.  I previously called the customer
service number for the manufacturer of Advil and was specifically told that
Advil is gluten-free (that the starch used is corn starch).  I called again
today and was told the same thing.
 
Would someone knowledgeable please clarify this?  Is Advil safe for Celiacs
or isn't it?
 
George Spanos

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