<<Disclaimer: Verify this information before applying it to your situation.>>

My daughter visited The Olive Garden yesterday, and she was very excited 
to try their gluten free menu, but fortunately had the presence of mind 
to ask if they boiled their GF pasta in the same water as their regular 
pasta.... which they do. Truly, I don't know how, with this being such a 
widely known issue at this point, any restaurant can still make such a 
basic mistake, but if you should go there, please be sure to ask the 
same question, and beware.

Regards,
Deb

*Support summarization of posts, reply to the SENDER not the CELIAC List*
Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC