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In the October 13 issue of Newsweek, there was an article on page 73 re:
fast foor.  In the second column it stated, "For Atkins diet adherents,
Hardee's is testing bunless, low-carb burgers".  Let's get on the
bandwagon and e-mail them through their website, www.hardees.com. (Click
on 'contact us').   I am e-mailing them today asking them to be sure
their hamburgers are GF, telling them briefly about the incidence of
celiac disease in the US, etc., etc.  Hopefully, they will be bombarded
with requests for these bunless hamburgers.

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