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Subject:
From:
Dorian Cohen <[log in to unmask]>
Date:
Wed, 15 Dec 1999 16:59:17 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>

Is semolina made with corn, wheat or what?  Someone told me that they used
it when they make Polenta.  Is Semolina GF?  I have never heard this one
mentioned and would appreciate your advice on this one, thanks.  I will
summarize.

Regards,
Dori in NJ

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