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i've been on a gluten free diet for almost a year and haven't really enjoyed
the bread yet.  i've tried a ton of different kinds and i recently found
something that works.  i toast the bread then put a bunch of cinnamon and
sugar on it.  the cinnamon really helps with the taste.  this is the first
time i've actually finished a whole piece of bread in a year!  anyways, this
really worked for me for anyone out there who's not a big gluten free bread
person.  good luck!
katie

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