CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Mike McCollister <[log in to unmask]>
Date:
Sat, 30 Dec 1995 13:43:28 UT
Content-Type:
text/plain
Parts/Attachments:
text/plain (29 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

Sandra Leonard wrote:

>Take several boxes, each with its own lid, and decorate them up fancy.

My mother-in-law gave me a Christmas Longenberger (sp?) basket for Christmas,
which is a perfect size for a package of rice cakes, peanut butter, and a
couple of other things for an overnight trip.  Even though I'm 38, it still
helps give me a bit of a boost to have my "special food" in a "decorated box".

By the way, I had my family over for Christmas dinner this year, the first
time I've ever cooked a turkey.  I was highly praised by everyone, and I knew
all the food was safe.  My bean flour chocolate chip cookies (using Authentic
Foods pancake mix) were scarfed up by my nephews!

After my family left, my husband and I went to his parents' house, armed with
my pretty basket and my GF cookies.  I think they're starting to really wonder
about me, baking cookies with bean flour!

To be honest, I like these cookies better than the "real" ones I used to make.

Hope everyone's Christmas went as well, and Happy New Year!


Debbie McCollister
"Man shall not live by bread alone."
                -- Jesus

ATOM RSS1 RSS2