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Annalise Roberts is a member of our Support Group.  She was our guest speaker last night and along with a really enthusiastic and informative talk, she brought some of her goodies for everyone to sample which were really delicious.  She recently had a cookbook published entitled Gluten Free Baking Classics, which I, along with many others in my group, eagerly purchased.  For anyone interested, please note the following:

Annalise Roberts, author of the newly published Gluten-Free Baking  Classics, will be doing a gluten-free baking demo at Chef Central in Hartsdale, New York on Wednesday, May 10 at 7:00. Roberts teaches cooking classes and offers culinary advice and recipes on her website, www.foodphilosopher.com.  Gourmet Magazine featured several of her recipes in the November, 2005 issue.

Chef Central
 45 South Central Park Avenue
 Hartsdale, NY 10530 



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