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Hi everyone:
 
I have two questions that maybe some one out there can answer.  I've
noticed alot of people when sending in recipes, say to use Pam,
cooking spray?  I have been avoiding it, because one of the
ingredients on the can says "Grain alcohol" (if I can remember
correctly).  Isn't this a no-no for Celiac's?
The other question is geared towards women.  What make of lipstick do
celiac woman use.  I was recently told to be careful about lipsticks
as alot of them have wheat germ gylicerides (not sure of the
spelling) in them.  I went to the health food store yesterday, and
looked at their lipstick and one of the ingredients was "wheat germ
oil"?  I wear a revlon make, I guess I better go to the drug store
and ask if they have a list of ingredients.  Any information about
this would be appreciated.  Thanks.
 
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