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Wed, 22 Jul 1998 13:12:32 -0700
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<<Disclaimer: Verify this information before applying it to your situation.>>

Could someone who understands this please explain how this works?  How does
cutting the malt out of a cerial reduce your calcium intake?  (or have I
misconstrued this information?)

>"...the advice is not to cut the malt flavouring/malt wash products from a
>diet >unless recommended by a Gastroenterologist. This is mainly due to
>the fact
>that many coeliacs who do can suffer from Osteoperosys (brittle
>bones) because of the resulting reduced calcium intake."

Thank you in advance for your expertise,
Lynda Swink

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