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Hello!  I had some blood tests done to see if I was a celiac and one of them
came back possitive.  The normal number was 25 and I was only a 33.  So, we
decided to scheldule a endoscopy.  Before my endoscopy I went straight to a
health food store and bought some rice noodles, and a bunch of gluten free
food because I would give anything to feel better!  With in 4 days I was
already feeling better and seven days later I had my test and it came back
negative.  I have had every symptom possible for Celiac Sprue, and since I
have been on the gluten-free diet I have felt much better.  Do you think I
should go to further testing?  Do you think that eating no gluten before my
endoscopy could have altered my test?  Or do you think I might just be
sensitive to wheat products?  Please help me!  I don't want to be on this
diet if I don't have to, but it is the only thing that is making me feel
better!

Kiley Featherstone