<<Disclaimer: Verify this information before applying it to your situation.>>

This was passed on to me by one of the members of our group.  Looks like you 
are on your own to work with the manager. 
Bev in Milwaukee

From: The Mayor [mailto:[log in to unmask]] 
Sent: Thursday, October 25, 2007 5:08 PM
Subject: RE: gluten free

Dear Sherrie,

Thank you for the email.  Currently, the only items that do not contain 
wheat/gluten are the Pad Thai, beef, shrimp and cucumber tomato salad.   The 
noodles, sauces and preparation methods all contribute to the gluten content of our 
food and substituting rice noodles will not make a dish gluten-free.

Please keep in mind that we have a great deal of wheat/ gluten in our 
restaurants and although we do our best to accommodate special requests, we would be 
remiss if we did not state that there is a slight possibility that 
cross-contact can occur in our busy kitchens where several allergens are present. 

We urge you to inform a manager of your allergies every time you dine with us 
so the staff can take special precautions to help avoid cross-contact and 
provide you with the most updated allergen information.

We hope this information is helpful.  If you have any further questions, 
please let us know.

Sincerely,

Kara 

 

 

 


From: Meyerpeter, Sherrie L [mailto:[log in to unmask]] 
Sent: Monday, October 22, 2007 1:18 PM
To: The Mayor
Subject: gluten free


 

Do you have a list of items that are gluten free?  


 


Thanks


 


Sherrie Meyerpeter


SHERRIE MEYERPETER


AMERICAN FAMILY INSURANCE


PHYSICAL DAMAGE ADJUSTER


262-446-6501 EXT. 48105


 







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