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Subject:	Oats in the GFD - Health Canada position
From:	Shelley Case <[log in to unmask]>
Reply To:	Shelley Case <[log in to unmask]>
Date:	Fri, 10 Aug 2007 13:25:55 -0600
Content-Type:	text/plain
Parts/Attachments:	text/plain (34 lines)

<<Disclaimer: Verify this information before applying it to your situation.>>

Health Canada in collaboration with the Canadian Celiac Association has
released its position statement and background information on the use of
pure oats in the gluten-free diet. Here is the link for the media release
and the link for the paper.

 

http://www.marketwire.com/mw/release.do?id=759656

 

http://www.hc-sc.gc.ca/fn-an/securit/allerg/cel-coe/oats_cd-avoine_e.html

 

 

Shelley Case, B. Sc., RD
Case Nutrition Consulting, www.glutenfreediet.ca 
Author: Gluten Free Diet: A Comprehensive Resource Guide
Medical Advisory Board: Celiac Disease Foundation, Gluten Intolerance Group,
Canadian Celiac Association 
Advisory Board: Living Without Magazine
EMail: [log in to unmask]
Phone: (306) 536-7716     Fax: (306) 751-1000

 


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