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Subject:
Re: Newmans/Vinegar etc
From:
"Christine R. Childs" <[log in to unmask]>
Date:
Sun, 4 Jun 1995 17:20:37 -0600
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<<Disclaimer:  Verify this information before applying it to your situation.>>

On Wed, 31 May 1995, Chris Woodcock wrote:

> We make our own from Good Seasonings Italian in a puch.  You add Cider Vin.,
> water and Oil.  My Daughter loves it!

We also use the good seasons Italian, but since my son is allergic to
yeast we use lime juice and olive oil - makes a really nice change!
Christine

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