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Subject:
Summary Italian Pasta ingredients
From:
chris gralapp <[log in to unmask]>
Reply To:
chris gralapp <[log in to unmask]>
Date:
Thu, 6 Sep 2007 08:05:30 -0700
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<<Disclaimer: Verify this information before applying it to your situation.>>

Many people wrote to tell me that the ingredients can be deciphered thusly:

farina di grano saraceno?
Buckwheat flour.

and farina di girasole?
Sunflower flour. 

and farina di semi di lino? 
flax flour.

The brand of pasta I bought in the Italian farmacia is called Giusto, comes in a green box, and is fabulous.  The box has no website listed, but it appears to be a new line, and we will possibly be hearing more about it sometime in the future.
email:  [log in to unmask]


Chris in California

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