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Subject:
From:
Manny Strumpf <[log in to unmask]>
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Date:
Thu, 23 Jan 2003 13:13:30 EST
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<<Disclaimer: Verify this information before applying it to your situation.>>

Does anyone know of any brand of soup stock (non meat) we can purchase to use
as a base for making some vegetable, etc. soup?  Everything we see contains
MSG or noodles.

Many thanks.

Phyllis in Connecticut  (now snowbirding in Florida)

* Visit the Celiac Web Page at www.enabling.org/ia/celiac/index.html *

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