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Subject:
Betty Crocker Sugar Cookies
From:
Phyllis Chinn <[log in to unmask]>
Reply To:
Phyllis Chinn <[log in to unmask]>
Date:
Mon, 23 Sep 2013 16:05:19 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>


I made them this am - almost melted butter in microwave and added chocolate chips to them.  Baked them at 320 until brown and crisp (2" cookies).  They would be perfect for ice cream bars.

Phyllis Chinn
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