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Hi Everyone,
I just noticed Wegman's Celiac Meal of the Week (under "Natural &
Organic)
Kudos to Wegman for servicing our celiac community! The following is
from their website
(http://www.wegmans.com/eatwelllivewell/foodAllergies/naturalOrganicNews
asp#030505celiac ).
Happy eating!
Vera
**************
Celiac Meal of the Week: Pan-seared
<http://www.wegmans.com/greatMeals/recipes/frameset.asp?url=displayrecip
e.asp&recipe=6862> Chicken Breast with Eggplant and Blanched
<http://www.wegmans.com/greatMeals/recipes/frameset.asp?url=displayrecip
e.asp&recipe=6528> Rappi is a family meal that everyone can enjoy --
even if you're "gluten-free." Just replace wheat penna regati pasta with
Glutano Wheat Free Maccaroni. Use seasoned cornstarch or rice flour in
place of pan-searing flour.
(Posted 03-01-05)
_____
Top Marks for Wheat-Free Pasta
Fortunately, people with gluten intolerance don't have to forgo pasta or
compromise on taste. Nature's Marketplace carries a wide range of
non-wheat based macaroni, noodles and spirals by Glutano, DeBoles,
Ancient Harvest, and others that are absolutely delicious!
Thin spaghetti-shaped pasta can present a challenge. Recent high marks
in Cook's Illustrated magazine for Tinkyada Brown Rice Spaghetti Style
Pasta made me curious. True to claims, this rice "spaghetti" was
excellent-firm strands that didn't stick together with a mild, true
pasta flavor! Note: this pasta does take slightly longer to cook, but
the result is definitely worthwhile. Tinkyada makes a variety of
spaghetti and linguine style pastas-available now in your Nature's
Marketplace.
Celiac <http://www.wegmans.com/eatwelllivewell/foodAllergies/gluten.asp>
Meal of the Week (for people with gluten or wheat sensitivity):
Stir
<http://www.wegmans.com/greatMeals/recipes/frameset.asp?url=displayrecip
e.asp&recipe=6925> Fried Pork with Snow Peas in Citrus Soy Sauce can be
made gluten free. Citrus
<http://www.wegmans.com/greatMeals/recipes/frameset.asp?url=displayrecip
e.asp&recipe=5577> Soy Sauce can be homemade using San J Wheat Free Soy
Sauce.
(Posted 02-17-05)
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