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Subject:	Sponge Cake Help
From:	Phyllis Chinn <[log in to unmask]>
Reply To:	[log in to unmask]
Date:	Fri, 10 May 2002 21:46:41 EDT
Content-Type:	text/plain
Parts/Attachments:	text/plain (9 lines)

<<Disclaimer: Verify this information before applying it to your situation.>>

I emailed Kinnicknick and they said if it is a non-stick pan - do not grease
it.  If it is a dark metal pan grease it with a spray, shortening, or butter
very lightly.  They said do not ever use a glass pan and DO NOT USE OIL FOR
GREASING AS IT WILL STICK.

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