<<Disclaimer: Verify this information before applying it to your situation.>>

If you would like to know more about cooking with quinoa, amaranth, millet,
or teff, there is a website for you! GlutenFreeGrains.com is dedicated to
compiling  information on cooking gluten free whole grains (not flours). It
is especially for people who want extra nutrition in their diets from these
nutrient dense grains. 

GlutenFreeGrains.com is also very friendly to people with GF diabetes, GF
weight loss issues, GF vegetarians, and the GF/CF diet.

 

Please check out this site and enjoy eating whole grains in your gluten free
diet.

 

 

Joanne Bradley

author of: Gluten Free Success for the College Student 

available at GlutenFreeSuccess.com

GlutenFreeSuccess.com

GlutenFreeGrains.com 

 


Visit the Celiac Web Page at Http://www.enabling.org/ia/celiac/index.html
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