CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Katie Bratland <[log in to unmask]>
Reply To:
Katie Bratland <[log in to unmask]>
Date:
Thu, 5 Oct 2006 14:02:00 -0400
Content-Type:
text/plain
Parts/Attachments:
text/plain (28 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

List mates -

Please check out the attached link for a fantastic feature article that 
just came out today in the Star Tribune (Mpls. paper). 
http://www.startribune.com/438/story/720995.html. It is in the Taste 
section, but it is one of the best articles I have ever seen in terms of 
explaining the disease as well the the amount of space dedicated to it.  
The web version doesn't do it justice so if you are in the Twin Cities 
area, grab a copy.  Three-quarters of the front of the Taste section are 
dedicated to the article and then there is another whole page inside that 
includes a couple of recipes as well as resources, support groups and a 
look at the differene in price between GF and non-GF foods.  Just a great 
treatment.  

Try and get your local papers to do something similar.  Barbara Wojcik who 
is the VP of Northland Celiac Support Group, and is interviewed in the 
article, approached the reporter at our State Fair and explained why this 
would be a good subject for him to write about! Sometimes that's all it 
takes.

Katie Bratland
R.O.C.K. Twin Cities

* All posts for product information must include the applicable country *
Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC

ATOM RSS1 RSS2