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I am interested in any information about electric grain mills.  Which
ones work well with what a celiac can eat- ie: nuts,beans, alternate
grains? What are the prices?  Does the mill have a guarantee, etc?  Does
anyone know of places to order these nuts/beans/alternate grains?  Any
information would be greatly appreciated as I am finding out that
freshly ground products make a world of difference with the final baked
product.

Thank you for your response.

D. Burmeister