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From:
Louis Peter Emond <[log in to unmask]>
Reply To:
Louis Peter Emond <[log in to unmask]>
Date:
Tue, 20 Aug 2013 18:41:49 -0700
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<<Disclaimer: Verify this information before applying it to your situation.>>

Hi Everyone,

I remember a few years ago there was some concern with cross-contamination with Arrowhead Mills & Bob's Red Mill gluten free products.  As such, I've avoided these brands. However, I am curious to see if any of you in this group have used their products safely.  Also, do you know if either or both of these companies now have dedicated gluten-free facilities?

Thanks!
 
Peter Emond


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