CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Linda Goldkrantz <[log in to unmask]>
Date:
Sat, 9 Sep 2000 10:29:15 EDT
Content-Type:
text/plain
Parts/Attachments:
text/plain (16 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

Visiting Barnes & Noble yesterday, I came across agf  cookbook that I was
unaware of and thought I'd share...

The Gluten-Free Kitchen, by Roben Ryberg, who, according to a statement in
the book, was the original Miss Roben--no longer affiliated.  The publisher
indicates that you can order single or quantity discounted copies by calling
800-632-8676.

I have no ties to the company or the author, but I collect cookbooks as a
hobby. So what a treat to find another gf book. I can't comment on the
recipes as yet. I haven't had time to try any, but they look easy.

Linda

ATOM RSS1 RSS2