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Does anyone know why Kraft american slices are not gluten free?  There
does not seem to be anything in their cheeses that are harmful.   But
Kraft does not list them as gluten free.  Are there no cheeses a celiac
can have?  Also does anyone eat Steak 'N Shake chili without any
problems or anything at that restaurant?  I am very sensitive but really
like the social side of eating out.  Thanks.