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Subject:
From:
Teresa Barnes <[log in to unmask]>
Date:
Sat, 29 Jan 2000 17:33:56 -0800
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<<Disclaimer: Verify this information before applying it to your situation.>>

I haven't heard of this brand, but on the subject of oats, I have eating
oats off and on now for several months ever since I read that oats
(uncontaminated) were "safe".  To my great delight, I have had no adverse
reaction whatsoever.  I just eat old fashioned oats which have no disclaimer
regarding being wheat free or the like.  Not to tell others to do the same
if they're not comfortable with this, but this has been my experience and
again, it's opened up a whole new pleasureable world of eating for me,
including real oatmeal cookies (made with rice flour of course).
Just my two cents worth
Teresa

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