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Anyone have any problems with coconut????

I added Thai coconut milk to my usual curry and have been doubled over off
and on for about 3 days.

Does anyone have problems with just plain coconut?

Whatever the reason this is the worst reaction I have had to anything in a
long time!!! I e-mailed the company and will report back on that. They list
it as "wheat-free" and the only ingredient is coconut milk........

maybe it is something else, but I need to figure this out quickly!!!
Thankyou, Mimi in Spokane, WA