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Date: | Wed, 4 Jun 1997 09:39:01 -0500 |
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On Wed, 4 Jun 1997, Muriel Hykes wrote:
> >One reason I am suspicious about carbos is that he craves them SOOOO much.
> Yeah, bad sign.
I'm no Doogie, but my gut instinct is addiction reponse.
> > However, on his allergy testing six months ago he tested allergic to beef!
?!?
> >So I am giving him ground turkey, tuna gluten free, orange roughy (fish),
> >salmon, occasionally some ham. He LOVES gluten free ham, do you think he
> >could have that occasionally?
What's in ham? I'm trying to aviod all gluten just in case. Is
ham a highly processed food?
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Karl Alexis McKinnon|I live as the beasts in the fields, rejoicing in the
SP2 |fleshly life. I favor the edible and curse the inedible.
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