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Date: | Tue, 21 Sep 1999 07:02:24 -0600 |
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Sorry. My attempt at humor failed. My point is that if you don't know what's
in your food, you can't avoid it. I won't bother you anymore.
Don Marcotte wrote:
> Peggy -- I think she was saying that this might lead to a very heated
> discussion which would not serve this forum very well. It's quite collegial
> here and I, for one, like that. No one saying our milk is safe or not safe.
> This forum deals with how to avoid using milk products and what to use as
> substitutes in cooking. It's a foregone conclusion that we all don't like
> milk at some level because it harms us. Personally I think other chemicals
> in our environment are hurting us but it would serve no purpose to discuss
> that here.
>
> Anyway, welcome to the group. It was very quiet here for several weeks but
> has picked up recently.
>
> Don Marcotte
>
> At 05:21 PM 99/09/20 -0600, you wrote:
> >Okay, I understand. I'm new here. I guess I should refrain from saying
> >that our
> >food is not so safe as we'd like to think???
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