Brown sugar and maple syrup are causing
>LI like symptoms for me.
>
>Don
Problems with Refined sugars can indicate a problem with yeast overgrowth.
Do some searching on Candida albicans and see if it may apply. I'm just
searching this possibility myself, for my children. So I'm no expert. Check
out Don weiss' page for a start. http://www.panix.com/~candida/
Juliann, mom to:
3 yr old- gluten intol, allergic to milk, soy, peanuts, nuts, legumes,
chocolate, possibly eggs
1 yr old- allergic to corn, milk, nickel, chocolate, poultry, oats,
possibly gluten intol. and salicylate sensitive (citrus, spices, mints,
berries)
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